Established in 2013 from the mother in law apartment at my parents home, Adam’s Mushrooms is a from the ground up mushroom company. After chasing the dream for over 10 years, we’re currently building out our ‘forever’ farm, and couldn’t be more excited (and at times overwhelmed) by the prospect of stepping into our full potential as mushrooms cultivators.
We’re located on Washington states’ Key Peninsula, from where we grow, forage, and network to provide access to an array of top quality specialty mushrooms and seasonally harvested wild foods. We process a portion of our produce into value added products including huckleberry jam, dried mushrooms, mushroom powders, seasonings, and mushroom tinctures.
You can find our produce and products at select area farmers’ markets, restaurants, and grocery stores, or purchase our dried mushrooms, tinctures and more from this website.
Please check out our facebook page for more of what’s in season and where you can find us. Thank you for stopping by and please feel free to get in touch if you have any questions.
Best from,
Adam, Astrid and all of us at Adam’s Mushrooms!