Spring is in the air! And so the farmers markets are about to begin. We use this recipe all year round – you just have to choose whichever seasonal vegetables that appeals to you. It is decadent and simple, refreshing
Spring Foraging
“My mind says: there is nothing there, Astrid! But my heart says: oh, but maybe there is!” Late winter and early spring can be a difficult time for a mushroom hunter in Washington State. The chanterelles are gone, the morels
Dried Mushrooms
Dried Mushrooms can be used in many different ways. They have a long shelf-life and are therefore great to have in the pantry. They can be used on their own, as a substitute for fresh mushrooms, you can also mix